Food items we test
There is a long list of potential allergies to which you may be sensitive. These cover all types of food and stuffs, wheat, gluten, dairy, lactose and nuts. Another relatively unknown consideration, which can cause intolerance, is the chemicals which are used in processing food. Also a key factor is environmental particles such as pollen and also dust mites.
We don’t leave anything uncovered in the pursuit of finding you a positive match. That’s why we test over 600 food and non-food substances.
Armed with your known intolerances you can then take vital changes to alter your diet or make lifestyle changes to reduce your contact with allergens.
We test for all these potential intolerances and allergens and many more…
Food items & e-numbers we test:
- Acai Berry
- Acetic acid
- Acetoacetic acid
- Acids, organic, general
- A-Lactalbumin
- Almond
- Anchovy
- Aniseed
- Apples
- Apricots
- Artichoke
- Asparagus
- Aubergine
- Avocado
- Avocado
- Bacon
- Banana
- Barley
- Beans (broad)
- Beans (green)
- Beans, lima
- Beef
- Beef Jerky
- Beef, dried
- Beer
- Beets (beetroot)
- Bilberries
- Blackberries
- B-Lactoglobulin
- Boiled Milk
- Braeburn apple
- Brazil nut
- Bread – Rye
- Bread, baguette
- Bread, white bread
- Broad bean
- Brown bread
- Brussels sprout
- Buckwheat
- Butter
- Butter (salted)
- Butter lettuce
- Buttermilk
- Button Mushroom
- Cabbage
- Cabbage – Red
- Cabbage – White
- Capsicum (green)
- Capsicum (red)
- Capsicum (yellow)
- Carambola
- Carrot
- Carrots
- Cashew nut
- Catechutannic acid
- Cauliflower
- Celery
- Cheese
- Cherries
- Chestnut
- Chestnut Mushroom
- Chick Pea
- Chicken
- Chicken, capon
- Chicory lettuce
- Chocolate
- Cinnamon
- Clams
- Cocoa (with cream and sugar)
- Cocoa (with milk)
- Coconut
- Cod
- Coffee (black)
- Coffee (with cream and sugar)
- Coffee (with sugar)
- Coffee substitute made from barley
- Cola
- Common Mussel
- Condensed Milk
- Condensed milk (sweet)
- Confectionery, general
- Coriander
- Cornflakes
- Cow’s milk
- Crab
- Cranberries
- Crayfish
- Cream
- Cress
- Currants (red & black)
- Cyanhydric acid
- Dates
- Dehydrocholic acid
- Duck
- Duck, domestic
- Duck, wild
- E 100 Curcumin
- E 101 Riboflavin (Vit. B2)
- E 102 Tartrazine
- E 120 Cochineal, carminic acid, carmine
- E 1200 Polydextrose
- E 122 Carmoisine
- E 123 Amaranth
- E 128 Rot 2 G
- E 132 Indigo carmine
- E 133 Brilliant blue FCF
- E 140 Chlorophylls and chlorophyllins
- E 142 Green
- E 150 b Sulphite lye Caramel
- E 150 Caramel
- E 151 Brilliant black BN, black PN
- E 155 Brown
- E 160 a Carotene (mixed carotene, Beta-Carotene)
- E 160 Lycopene
- E 161 b Lutein
- E 162 Beetroot red (betanin)
- E 163 Anthocyanins
- E 170 Calcium carbonate
- E 171 Titanium dioxide
- E 173 Aluminium
- E 180 Lithol rubine
- E 200 Sorbic acid
- E 202 Potassium sorbate, sorbic acid
- E 210 Benzoic acid
- E 211 Sodium benzoate, benzoic acid
- E 213 Calcium benzoate, benzoic acid
- E 261 Potassium acetate, salt of acetic acid
- E 270 Lactic acid
- E 296 Malic acid
- E 297 Fumaric acid
- E 301 Sodium L-ascorbate (Ascorbic acid)
- E 302 Calcium L-ascorbate (Ascorbic acid)
- E 310 Propyl gallate (Gallate)
- E 325 Sodium lactate (salts from lactic acid)
- E 326 Potassium lactate (salts from lactic acid)
- E 327 Calcium lactate (salts from lactic acid)
- E 338 Orthophosphoric acid, Phosphoric acid
- E 352 Calcium malate
- E 380 Triammonium citrate (salts from citric acid)
- E 403 Ammonium alginate
- E 404 Calcium alginate
- E 405 Propylene glycol alginate
- E 406 Agar
- E 412 Guar gum
- E 414 Gum arabic
- E 415 Xanthan gum
- E 422 Glycerine
- E 440 Pectin, amidated pectin
- E 460 Cellulose, microcrystalline cellulose, cellulose powder
- E 479 Thermo-oxidised soya oil
- E 901 Bees wax, white and yellow
- E 902 Candelilla wax
- E 903 Carnauba wax
- E 904 Shellac
- E 950 Acesulfame K, Acesulfame
- E 951 Aspartame
- E 952 Cyclamate, Cyclohexane sulphamide acid
- E 953 Isomalt
- E 954 Saccharin
- E 965 Maltite, Maltite syrup
- E 966 Lactite
- E 967 Xylitol
- Earl Grey tea
- Eel
- Egg
- Egg white
- Egg yolk
- Endive
- Escarole Lettuce
- Evaporated Milk
- Fennel Fresh
- Fig
- Fish (general)
- Fuji apple
- Gala apple
- Galia melon
- Garlic
- Gelatin
- Ginger
- Goat
- Goat’s milk
- Golden Delicious apple
- Goose
- Gooseberries
- Gooseberries (Chinese)
- Granary Bread
- Granny Smith apple
- Grapefruit
- Grapes (red)
- Grapes (white)
- Guava
- Halibut
- Hare
- Hazelnuts
- Herring
- Herring (red)
- Honey
- Honeydew melon
- Hops
- Horse
- Horse radish
- Iceberg Lettuce
- Jazz apple
- Kale
- Karaya gum (E 416)
- Kiwis
- Lactic acid
- Lactose
- Lamb
- Lamb’s liver
- Leek
- Lemons
- Lentils
- Lettuce
- Lobster
- Mackerel
- Maize
- Maize
- Maize flour
- Mango
- Maple syrup
- Milk
- Milk (sour)
- Millet
- Mint (Fresh)
- Molasses
- Mushrooms
- Mussels, general
- Mustard
- Mustard (green)
- Mutton
- Mutton
- Nicotinic acid
- Noodles
- Nucleic acid
- Nutmeg
- Oats (porridge)
- Okra
- Okra
- Olive oil
- Olives (black)
- Olives (green)
- Onion
- Onions
- Orange juice
- Oranges
- Ovaltine
- Ox liver
- Oxalic acid
- Oyster
- Oyster Mushroom
- Oyster sauce
- Papaya
- Paprika
- Parsley
- Passionfruit
- Peaches
- Peanuts
- Pears
- Peas
- Peas (field)
- Pecan nuts
- Pepper (black)
- Pepper (green)
- Pepper (red)
- Peppermint oil
- Pig’s liver
- Pineapple
- Pineapples
- Pink lady apple
- Plaice
- Plums
- Plums, damsons
- Pomegranates
- Pork
- Pork Sausages
- Portobello Mushroom
- Potatoes
- Prawns
- Prunes
- Prunes (cooked)
- Pumpkin
- Quince
- Quinoa
- Rabbit
- Radish
- Raisins
- Raspberries
- Red Kidney Bean
- Rice
- Rice – Brown
- Rock candy
- Rocket
- Roe-deer
- Romaine Lettuce
- Rum
- Runner beans
- Rye
- Sage
- Salicylic acid
- Salmon
- Salmon (freshwater)
- Salt
- Sardine
- Sesame seed
- Sheep’s milk
- Shellfish
- Shitake Mushroom
- Shrimp
- Shrimps
- Smoked herring
- Smoked herring, bloater
- Sole
- Sour cream
- Soya
- Soya Bean
- Spelt
- Spinach
- Strawberries
- Sugar
- Sugar, Brown
- Sugar, white
- Sulphuric acid
- Swede
- Sweet Freedom
- Tartaric acid
- Tea (black only)
- Tea (Black)
- Tea (green)
- Tea (with cream and sugar)
- Tequila
- Thyme
- Tomato
- Tomatoes
- Trout (brown)
- Trout (sea)
- Turkey
- Turkey
- Turkey, hen
- Turnip
- Uric acid
- Vanilla
- Veal
- Venison
- Vinegar (clear)
- Vinegar (malt)
- Walnuts
- Watercress
- Watermelon
- Wheat
- Wheat, ground
- Wheat, whole grain
- Whisky
- White (industrial sugar)
- White bean
- White pepper
- Whitefish
- Wine (general)
- Winkles
- Yeast
Non-food items we test
- Alcohol
- Alder (Alnus glutinosa)
- Aluminium
- Ampicilloyl
- Animal Epithilium
- Anisakis
- Apple tree
- Artemisia Salina
- Ascaris
- Ash (Frqxinus excelsior)
- Aspen (Populus tremula)
- Aspergillus Fumigatus
- Aspergillus Niger
- Aster
- Barley (Hordeum vulgare)
- Bee
- Beech (Fagus silvatica)
- Bermuda grass
- Birch
- Blackberry
- Blueberry
- Bovines
- Buckwheat
- Budgerigars
- Budgerigars
- Budgie droppings
- Buttercup
- Buttercup (Ranculus spp.)
- Canaries
- Cats
- Chamomile (Matricaria chamomilla)
- Cherry tree
- Chlorine
- Chrysanthemum (C. morifolium)
- Clover (Triofolium spp.)
- Colonial bent grass (Agrostis tenuis)
- Copper
- Cotton
- Currant bush
- Dahlia (Dahlia hybrida)
- Dandelion (Taraxum duplidens)
- Dead nettle
- Dock (Rumex acetosa)
- Dogs
- Downy birch (Betula verrico)
- Duck feathers
- Dust
- Elder (Sambucus nigra)
- Elm (Ulmus glabra)
- European beech
- European lime (Tilia europea)
- Fish (general, fresh water)
- Fish (general, salt water)
- Flaxseed
- Formic acid
- False acacia (Robinia pseudacacia)
- Farina secalis cerealis
- Farina tritici vulgaris
- Fireweed/Great willow herb (Epilobium angustifolium)
- Fungus
- Glaskraut (Parietaria judaica)
- Glaskraut (Parietaria officinalis)
- Glatthafer
- Gliadin (Wheat-Rye-Gluten)
- Goats
- Gold
- Golden hamsters
- Goldenrod (Solidago virgaurea)
- Goose feathers
- Grasses/Herbs
- Guinea pigs
- Hawthorn (Crataegus spp.)
- Hazel (Corylus avellana)
- Hop (Humulus lupulus)
- Hornbeam (Carpinus betulus)
- Horse Bot Fly
- Horse chestnut (Aesculus hippocastanum)
- Horses
- House Dust Mite
- Hyacinth (Endymion non scriptus)
- Hyaluronidase
- Japanese Cedar
- Jasmine (Philadelphus spp.)
- Juniper bush
- Kammgras (Cynosurus cristatus)
- Kentucky bluegrass (Poa pratensis)
- Laburnum (Laburnum anagyroides)
- Larch
- Primrose (Primulus)
- Privet (Ligustrum spp.)
- Prosopis spp.
- Qack grass (Agropyron repens)
- Quince
- Las condensatum
- Latex
- Leather
- Lemon allergen
- Lilac (Syringa vulgaris)
- Lupine (Lupinus polyphyllus)
- Lycra
- Maize (Zea mays)
- Maple (Acer sepp.)
- Marguerite (Leucanthemum vulgare)
- Meadow fescue (Festuca pratensis)
- Meadow fox tail (Alopecurus prat.)
- Melde (Artiplex spp.)
- Metal allergies
- Mice
- Milk lactose
- Misteltoe
- Mosquito
- Mugwort (Artemisia vulgaris)
- Narcissus (Narcissus spp.)
- New Belgian Aster (aster novi belgii)
- Nylon
- Oak (Quercus robur)
- Oats (Avena sativa)
- Orchard grass (Dactylis glomerata)
- Pear tree
- Penicillioyl
- Perennial ryegrass (Lolium perenne)
- Pigeon Droppings
- Pigeons
- Pigweed (Chenopodium album)
- Pine (Pinus spp.)
- Pine, Scottish (Pinus sylvestris)
- Plane tree (Platanus acerifolia)
- Plantain (Plantago major)
- Platinum (Pt)
- Poplar (Populus spp.)
- Rabbit Urine Proteins
- Rabbits
- Ragweed (Ambrosia elatior)
- Rape (Brassica napus)
- Rats
- Red fescue (Festuca rubra)
- Ribwort (Plantago lanceolata)
- Rose (Rosa spp.)
- Rubber
- Rye
- Schwinger
- Scotch heather (Calluna vulgaris)
- Sheep’s wool
- Shrubs
- Silver
- Spelt
- Spruce (Picea abies)
- Stinging nettle (Urtica dioica)
- Storage Mite
- Strawberry
- Sweet vernal grass (Anthoxanthum odoratum)
- Synthetic materials
- Tall oat grass (Arrhenaterium elatius)
- Tamarisk (Myrica sp.)
- Tansy ragwort (Senecio jacobaea)
- Thistle
- Timothy grass (Phleum pratense)
- Tin (from canned food)
- Tobacco
- Trees
- Trespe (Bromus mollis)
- Tulip
- Velvet
- Velvet grass (Holcus lanatus)
- Wallflower (Cheiranthus cheiri)
- Walnut
- Wasp
- Water reed (Phragmites communis)
- Wheat (Triticum aestivum)
- Wild oat (Avena fatua)
- Willow
- Wool
- Wormwood (Artemisia absinthium)
- Zinc
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